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Tomato Chutney Omelette

Tomato Chutney Omelette | Naturally Ella

The slow decent into fall has started in our home. There’s been a couple nights with the windows wide open (a welcome relief), school is back in session, and my itch to can is in full-force. In the past few weeks I’ve managed a few different pear items and pickles. Up next: tomatoes.

This tomato chutney omelette is a perfect reason why you should can tomatoes. The chutney is a favorite of mine because it’s fairly easy but packs a wonderful slight sweet, slight tangy flavor. Pair that with a good amount of fresh herbs and it’s easy to have a meal. Tomato chutney is one of those rays of lights during the mid-winter grey.

Read more and see the recipe.

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About Maxwell Lawrence

Maxwell Lawrence
My name is Maxwell and I was born In Jamaica. I migrated to the USA in 2000 so presently I lived here in Buffalo NY. My family at present consists of my son Adrian and my spouse Deborah. Life was sort of magical as my Journey move forward since 2000. I have gain a lot of insight on different areas of my life, discovering so many rare talents.

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The post Jerk Roasted Kuri Squash with Bulgur Salad appeared first on Naturally Ella.

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